On 6 and 7 November and also from 12 to 14 November 2021, we have prepared a special St. Martin’s Day menu for you. You can look forward to duck pâté, poultry broth, roast duck leg with sauerkraut and dumplings, potato pancakes and of course St. Martin’s wine. We would love to welcome you and ensure you spend a pleasant time in the heart of the Moravian Karst.
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