Starter:
Asparagus with toasted bread and butter
Soup:
Cream of asparagus soup
Main courses:
Pork tenderloin with asparagus ragout and gratinated potatoes with cheese
Salmon steak with buttered asparagus and jacket potatoes
Available 6.5. – 8.5. 2016 and 13.5. – 15.5. 2016.
Don't hesitate — come and taste!
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Plan Your Stay at Skalní mlýn
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